The Chugg Family: Pancakes By Natalie Lemon-Blueberry Ricotta Pancakes 4 cups whole wheat flour, or 1/2 white and 1/2 wheat 6 Tb sugar or 4 Tb xagave 3 tsp baking soda 1 tsp salt 1 1/2 tsp baking soda 4 eggs (2 separated) 4 Tbs oil 3 cups buttermilk 1 Tb lemon zest 1 tsp […]
2 eggs, beaten 1 cup milk 1 cup flour 1 teaspoon sugar 1/4 teaspoon salt 1/3 cup butter Combine eggs, milk, flour, sugar and salt; beat until smooth. Add melted butter to batter. Use 1/4 cup batter on hot grill for each pancake. Flip and roll up pancake, serve with sauce and whipped cream. Makes […]
Try this old Dell family favorite recipe! In a plastic, wooden, or glass bowl (do not use aluminum) 2 cups of flour (heap a bit if you want) 1 dry yeast envelop (almost any kind will do) Add about two cups lukewarm (not hot) water, and stir thoroughly, to a soft spongy mass (fun to […]
